Roasted Herb Veggies ~ Red Potatoes, Yellow Bell Pepper, Green Beans, Zucchini, …
Roasted Herb Veggies ~ Red Potatoes, Yellow Bell Pepper, Green Beans, Zucchini, Carrots, and Onion. Toss with Olive Oil, Fresh Thyme, Lemon Juice, Salt & Pepper, and Garlic. Roast at 450°F for 35-45 mins.
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